Breakfast PieThe full DUB Pies spread 

 

(Availability and pricing subject to confirmation upon order)

2" Savory Party-Mini Pies

Steak Mince Party Pie - $2.95
Ground beef in seasoned onion gravy.

Steak Mince and Cheese Party Pie - $2.95
Ground beef in seasoned onion gravy with Vermont cheddar cheese

Chicken and Vegetable Party Pie - $2.95
Chunks of chicken, potato, carrot, and onion in a creamy chicken gravy

Curry Vegetable Party Pie - $2.95
Potato, carrot, cauliflower, zucchini, mushroom, onion, garlic, peas, and corn in a garam masala curry with coconut milk sauce. (Vegan.)

Party Sausage Rolls (3 pieces) - $6.00
(We divide our regular rolls into 3 pieces to make them great appetizers.)
Beef and pork sausage, onions, bread crumbs, spices, and herbs in a flaky pastry

Party Spinach & Cheese Rolls (3 pieces) - $6.00
(We divide our regular rolls into 3 pieces to make them great appetizers.)
Spinach, ricotta & feta cheeses, sauteed garlic, a touch of pepper and lemon. Wrapped up in a flaky pastry. (Vegetarian)

5" Savory Pie Entrees etc. (non-vege)

Any and all of our pies can be ordered when catering, see here for a full list.  Popular catering options include:

Steak Mince Pie - $8.50
Ground beef in seasoned onion gravy

Steak Mince and Cheese Pie - $8.95
Ground beef in seasoned onion gravy with Vermont cheddar cheese

NY Shepherd's Pie - $8.95
Ground beef in seasoned onion gravy and topped with mashed potato

Steak and Mushroom Pie - $8.95
Chunks of chuck roll beef in dark, garlic-onion gravy, topped with fresh mushrooms

Thai Chicken Curry Pie - $8.95
White chicken meat, thai green curry, kaffir lime leaves, ginger, lemongrass, coconut milk, mushrooms, green onions, chili.

 

Chicken and Vegetable Pie - $8.50
Chunks of chicken, potato, carrot, and onion in a creamy chicken gravy

Sausage Roll - $6.00
Beef and pork sausage, onions, breadcrumbs, spices, and herbs in a flaky pastry

5" Savory Pies (Vegetarian, Vegan, Gluten-Free)

Curry Vegetable Pie - $8.50
Potato, carrot, cauliflower, zucchini, mushroom, onion, garlic, peas, and corn in a garam masala curry with coconut milk sauce (Vegan)

Spinach and Cheese Roll - $6.00
Spinach, ricotta, feta, sauteed garlic, lemon, and pepper in a flaky pastry

Gluten-Free Shepherd's Pie - $8.50
Ground beef in seasoned onion gravy and topped with mashed potato, served
traditionally without a crust.

Gluten-Free Vegan Shepherd's Pie - $8.50
Lentils, mushrooms, parsnips and peas in seasoned onion gravy and topped with
mashed potato, served traditionally without a crust.

Vegetable Sides 

Mashed Potato (Half tray $35/Full Tray $60) 
The traditional way to serve pies in most pie-centric cultures is to pile up a mound creamy mashed potato onto top of (or to the side) of the pie, and then smother it in peas and gravy.

Garden Peas (or Mushy Peas)  (Half tray $25/Full Tray $45) 
Garden peas - because who ever heard of pies & mash without peas! If you prefer mushy peas, please advise with plenty of advance notice!

Gravy  (Quart $25) 
If you're having mash and peas with your pies, you must have gravy!  Right? 

Green Salad (Half tray $35/Full Tray $60) 

Mixed greens, carrots, and tomatoes with housemade vinaigrette served on the side

Caesar Salad (Half tray $35/Full Tray $60) 

Served with caesar dressing on the side

Roman's Russian Salad (Half tray $35/Full Tray $60)  

Cucumber, tomato, radish, peppers, dill, cilantro, onion, and black pepper. Sour cream on the side.

Breakfast Entrees

Breakfast Pie - $7.50
Bacon, cheese, and egg in a flaky pastry

Egg and Cheese Pie - $6.50

Breakfast Snacks (minimums apply, please ask)

Doughnuts (many varieties)- $4.00

Plain Croissant - $3.00

Chocolate Croissant - $3.00

Almond Croissant - $3.00

Lemon Buttermilk Scone - $3.00

Orange-Currant Scone - $3.00

Cranberry-Chocolate Scone - $3.00

Plain Yogurt - $4.00

Fruit Salad - 10 oz; $5.50 (Seasonal fruit)

Desserts

Sweet Pies  -$6.95  (available as whole pie - $42)
Ask about availability as our sweet pies change with the season - often include - Apple, Blueberry, Cherry, Pecan, Pumpkin etc


Lamingtons - $4.95
Squares of sponge cake coated in a layer of chocolate icing and rolled in dried coconut

Anzac Cookie - $2.00
A sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter, golden syrup, baking soda, boiling water, and desiccated coconut. Anzac biscuits have long been associated with the Australian and New Zealand Army Corps established in World War I.

Afghan Cookie - $1.50

An Afghan biscuit is a traditional New Zealand biscuit made from flour, butter, cornflakes, sugar and cocoa powder, topped with chocolate icing and a half walnut.